{"id":8328295153764,"title":"National Trust Book of Scones","handle":"national-trust-book-of-scones","description":"\u003cp\u003eFifty indulgent pudding recipes, from well-loved childhood favorites to traditional British classics. In the latest book in this best-selling series, food historian and cook Regula Ysewijn brings together fifty delicious pudding recipes, from jam roly-poly to sticky toffee pudding.\u003c\/p\u003e","published_at":"2025-12-31T14:40:17+11:00","created_at":"2025-12-31T14:40:16+11:00","vendor":"Not specified","type":"Books","tags":["cookbook","Product_Cooking"],"price":1999,"price_min":1999,"price_max":1999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":47615176966244,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9781909881938","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"National Trust Book of Scones","public_title":null,"options":["Default Title"],"price":1999,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/baketableandtea.com.au\/cdn\/shop\/files\/27659453482867.jpg?v=1767152419"],"featured_image":"\/\/baketableandtea.com.au\/cdn\/shop\/files\/27659453482867.jpg?v=1767152419","options":["Title"],"media":[{"alt":null,"id":31076946215012,"position":1,"preview_image":{"aspect_ratio":0.73,"height":500,"width":365,"src":"\/\/baketableandtea.com.au\/cdn\/shop\/files\/27659453482867.jpg?v=1767152419"},"aspect_ratio":0.73,"height":500,"media_type":"image","src":"\/\/baketableandtea.com.au\/cdn\/shop\/files\/27659453482867.jpg?v=1767152419","width":365}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eFifty indulgent pudding recipes, from well-loved childhood favorites to traditional British classics. In the latest book in this best-selling series, food historian and cook Regula Ysewijn brings together fifty delicious pudding recipes, from jam roly-poly to sticky toffee pudding.\u003c\/p\u003e"}

National Trust Book of Scones

Product Description
$19.99
Maximum quantity available reached.

Fifty indulgent pudding recipes, from well-loved childhood favorites to traditional British classics. In the latest book in this best-selling series, food historian and cook Regula Ysewijn brings together fifty delicious pudding recipes, from jam roly-poly to sticky toffee pudding.

Related products